Kullabygdens Vanilj & Choklad

Choose from a wide range of pralines, fudge, caramels and other treats. Everything here is made by hand from sustainably produced chocolate.

Gelato is made almost daily in small volumes from carefully selected raw materials. The ice cream counter presents 12 flavors daily, 4 of which are sorbets. The flavors follow the season and inspiration, one of the highlights of the year is when the willow finally blooms in the Kulla area and becomes a delicious sorbet. The garden's rhubarb is also usually transformed into delicious rhubarb gelato. In one year, there are up to 200 different flavors.