Salthamn Wild Food Café Restaurant & Bar

Salthamn is a place with plantations and exciting architecture where you can come and enjoy an oasis or live in the middle of it. It is also a place for meetings: weddings, conferences, retreats, inspiring cooking classes and creative dinners and wine tastings.

Here in Salthamn, chef and sommelier Jacqueline Raymond was born and here she has returned to create something new and flourishing in the playgrounds of her childhood.

Visit our Factory in the summer where you can enjoy good food and drink, harvested from our organic garden land.

Book your table here

https://salthamn.se/

Feel free to follow us at:

@salthamn.se

Private bookings during the winter half-year via our website

We are open all year round. A warm welcome to a nature experience and a culinary adventure in one!